DoMatcha Culinary Organic Matcha (250g)
Culinary Matcha - DōMatcha® Organic: This Matcha variety boasts a robust flavor profile, enhancing the natural sweetness in desserts and baked items while maintaining its distinct Matcha essence. Highly recommended...
Culinary Matcha - DōMatcha® Organic: This Matcha variety boasts a robust flavor profile, enhancing the natural sweetness in desserts and baked items while maintaining its distinct Matcha essence. Highly recommended by renowned chefs, pastry experts, and chocolatiers in upscale dining establishments, it's perfect for culinary use. Ideal for a range of recipes including baked treats, terrines, soups, salad dressings, seasonings, tofu dishes, herb salts, dressings, and infused oils, it adds both flavor and visual flair.
- Offering a full-bodied flavor, DōMatcha®’s Culinary Matcha perfectly complements the sweetness of baked goods, or tangy savory offerings, with the robust and refreshing flavour of matcha
- Recommended by world class chefs in high-end restaurants, patissiers, and chocolatiers
- Best used for cooking, flavoring, and visual appeal
- Certified Kosher
- Certified Organic in Canada
- Certified Organic in the USA
- Certified Organic in Japan
- Certified Organic Internationally
- Ideal for baked goods and sweets, terrines, soups, salad dressings, seasonings, tofu, herbed salts, dressings, and oils.