Red palm oil is a nutrient-dense, buttery culinary oil used for sauces, sauteing, baking, smoothies, and more. Its colour reveals antioxidant vitamins A and E, in the forms of beta-carotene and rare tocotrienols and tocopherols of the vitamin E family.
Nutiva's Red Palm Oil is:
- DELICIOUS: Unlike other palm oils, Nutiva's has a mild carrot-like flavor that is rich and buttery. Ideal for soups, sauces and sauteeing.
- ORGANIC: Grown in Ecuador on small organic family farms. We partner with Natural Habitats to promote sustainable agriculture.
- HABITAT-FRIENDLY: Cultivated in harmony with nature.
Nutiva Red Palm Oil has amazing flavor, nutritional highlights, and is sourced from small organic farmers in Ecuador. Unlike some palm suppliers in SE Asia, our farmers do not destroy any habitat to harvest Red Palm Oil.
Ingredient: Organic red palm oil.
Directions: ???color and consistency occur naturally in this oil.
Note: The deep color can stain some utensils.
Non-Hydrogenated - Zero Trans Fats - No Hexane
Non-taxable food item.