Optimizing the Omega 3:6 Ratio
Supplementing the diet with Omega-3 rich foods is essential for optimizing the Omega 3:6 ratio. Due to diets high in processed foods.
- 100% Plant-Based Omega 3 (ALA plus SDA)
- Contains over 18% SDA and 40% ALA
- Demonstrates 3-4 times greater EPA conversion compared to
- More effective Omega 3 & 6 than flax
A New Generation in Superior Plant-Based Omegas
Ahiflower® oil is the richest and most effective combined Omega-3 (SDA and ALA) and Omega-6 (GLA and LA) fatty acid source from a single non-GMO plant found in nature. While there are many sources of plant-based Omega-3 ALA such as flax, chia, sacha inchi seed, and hemp seed oil, these seeds do not offer optimal conversion to EPA. Unlike these seed oils, Ahiflower® oil is the richest source of SDA (Stearidonic Acid), which converts more efficiently to the Omega 3 fatty acid EPA that is found in fish oil.
A human clinical trial found that Ahiflower® oil has up to a 3-4 times greater EPA conversion rate than flaxseed oil. Ahiflower® oil also contains beneficial Omega 6 Gamma-Linolenic acid (GLA).
A true Omega 3 + Omega 6 powerhouse with ALA, SDA, and GLA, delivering a healthy 3.5 to 1 balance of Omega 3 to Omega 6, Ahiflower® oil is the most eco-conscious, sustainable way to get the benefits of EPA found in fish oil from a vegan, plant-based source.