Salt
$7.89
This completely unrefined Himalayan Crystal Salt is suitable for being freshly ground in a salt grinder. The raw salt is preserved in its natural, wholesome state; all 84 minerals and trace elements remain unaltered, available in a unique form that can be easily absorbed and metabolized by the body. It offers...
from $15.79
Real Salt means – well, real, authentic salt. A quick glance at the ingredients label on most salts might surprise you! Many salts contain anti-caking agents and even dextrose (sugar). Others have been heat processed and stripped of their natural trace minerals. Real Salt brand, on the other hand, is...
Sale
$23.89 from $7.89
Recommended by Health Professionals and Culinary Chefs, Sustainably Harvested, More Nutritious than Table Salt, Lower in Sodium, Additive Free, Exquisite Taste and Certified Kosher Celtic Sea Salt Fine Ground Celtic comes from the Light Grey Celtic, just low temperature dried and crushed for convenience. The mineral profile is retained and...
Sold Out
$14.89
The salt has been isolated from outside impurities and preserved in a underground river from Alicante, which is the reason for the remarkable taste. Add to any dish to give it a Mediterranean touch and flavor. There is no plastic in this packaging. Made with a Nature Flex bag, a...
from $8.71
Light Grey Celtic is our original, whole crystal (coarse), moist sea salt that is completely unrefined and is the ideal staple for all your salt needs. Light Grey Celtic gets its light grey hue from the pure clay lining of the salt beds where it is harvested. Harvested with three...
Sold Out
$12.89
CELTIC SEA SALT GOURMET KOSHER TM is distinctive in that it is specifically designed to be an easy-to-use ingredient salt for innovative recipes and gourmet food. It also carries the quality, nutrition, and "no additive" values that will always bear the name Celtic Sea Salt. Features Very versatile for baking,...
$14.89
This beautiful stone ground salt was extracted naturally from a salt spring found inland near Alicante, Spain. The salt has been isolated from outside impurities and preserved in an underground river from Alicante, which is the reason for the remarkable taste. Add to any dish to give it a Mediterranean...